BBM2 Fried Seafood Salad
Indonesian Platter
Pastry platter all to myself
Amuse Bouche
Wafer cookie with berries, fruit sorbet and cream
Charcuterie
Heating the Raclette
Steak Frites from Les Relais de l'Entrecôte
Glaces Caramel
Apple Muesli from ô Calme
Seafood Platter for 2 in Madrid
Seafood and Steak Paella
Hummus, tomato, chicken tartine from Le Pain Quotidien
Rossopomodoro Basil Pepperoni Pizza
Italian Gelato
Kalky's Prawns and Chips
Franschhoek Vineyards Wine Tasting
Fresh Passionfruit
Picnic in Sierre
Codfish Gumbo Stew
Suckling Pig from Pedro dos Leitoes
Pork Knuckle with Mashed Potatoes and Sauerkraut
Chicken and Prosciutto Salad
Foie Gras with Cherries from Cafe Papon
Biggest Risotto Ever
Crab Cake from Bob Bob Ricard
Oysters from Le Cafe Anglais
Bittersweet Chocolate Cake with Coffee Ice Cream
Foie Gras at Panoramique du Saleve Horizon
The Perfect Bite
Dessert Plate
The Candy Stand at Fêtes de Genève
Scampi Tagliatelle from La Ruota
Pork Soup Dumpling from Din Tai Feng
Chocolate marquise with praline and hazelnut crème Anglaise at Bibendum
Foie Gras and Gizzard Salad at L'Hyppocampe
Oyster and Intestine Noodles
Beef Noodle Soup at Yong Kang Jie
Seafood Salad Appetizer at 安里
Sun Moon Lake Tea Eggs
Garlic Butter Prawns on White Beach
Lavazza and Hazlenut Affrogato
Peels Iron Sides
Toro Razor Clams
Flaming Hot Cheetos with Lime
Uni on Tofu
Sushi Plate at Toranoko
Maple Bacon Donuts from Nickel Diner
Taichung Snails
Mango Sticky Rice
Denver Omelette at Cafe Cafe
Popsicles from February Coffee at Sun Moon Lake
Oyster Ichi
The Spotted Pig Gnudi
Awesomely moist donuts at Fat Radish
droooool! that paella looks amazing! what’s your fave so far? and from what i remember, you can tell an italian gelato shop is authentic when the banana flavor is grey instead of yellow =)
By: Cynthia on May 5, 2010
at 7:25 pm
you know i’m not really a gizzards fan, but that foie gras/gizzard salad looks PHENOM!
By: Laura on January 9, 2011
at 4:23 pm